Guy, Kolleen M.: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

1

Terroir: A French Conversation with a Transnational Future

Trubek, Amy, Guy, Kolleen M., Bowen, Sarah

Journal:

Contemporary French and Francophone Studies

Year:

2010

Language:

english

File:

PDF, 113 KB

english, 2010

2

Accounting for Taste: The Triumph of French Cuisine

Review by: Kolleen M. Guy

Journal:

Gastronomica The Journal of Food and Culture

Year:

2006

Language:

english

File:

PDF, 160 KB

english, 2006

3

The Origins of the Welfare State: Women, Work, and the French Revolution. By Lisa DiCaprio. Urbana: University of Illinois Press, 2007. xiii + 259 pp. Maps, illustrations, notes, index. Cloth, $40.00. ISBN: 978–0–252–032021–5.

Guy, Kolleen M.

Journal:

The Business History Review

Year:

2008

Language:

english

File:

PDF, 178 KB

english, 2008

4

Wine, Ethnography, and French History

Associate Professor Kolleen M. Guy

Journal:

Culture, Agriculture, Food and Environment

Year:

2004

Language:

english

File:

PDF, 2.11 MB

english, 2004

5

Imperial Feedback: Food and the French Culinary Legacy of Empire

Guy, Kolleen M.

Journal:

Contemporary French and Francophone Studies

Year:

2010

Language:

english

File:

PDF, 104 KB

english, 2010

6

Itinéraires marchands du goût moderne: Produits alimentaires et modernisation rurale en France et en Allemagne (1870-1940) [Merchant Routes to Modern Taste: Food Products and Rural Modernization in France and Germany (1870-1940)]by Thierry Nadau; Marie-Emmanuelle Chessel; Sandrine Kott

Review by: Kolleen M. Guy

Journal:

The Business History Review

Year:

2007

Language:

english

File:

PDF, 460 KB

english, 2007

7

Culinary Connections and Colonial Memories in France and Algeria

Guy, Kolleen M.

Journal:

Food and History

Year:

2010

Language:

english

File:

PDF, 160 KB

english, 2010

8

"Oiling the Wheels of Social Life": Myths and Marketing in Champagne during the Belle Epoque

Journal:

French Historical Studies

Year:

1999

Language:

english

File:

PDF, 3.65 MB

english, 1999

9

Silence and Savoir-Faire in the Marketing of Products of the Terroir

Guy, Kolleen M.

Journal:

Modern & Contemporary France

Year:

2011

Language:

english

File:

PDF, 141 KB

english, 2011

10

Selling the French Past, Selling Wine, and Erasing Labor from Terroir

Guy, Kolleen M.

Journal:

Global Food History

Year:

2018

Language:

english

File:

PDF, 1.42 MB

english, 2018

11

Brands, Geographical Origin, and the Global Economy: A History from the Nineteenth Century to the Present. By David M. Higgins. Cambridge: Cambridge University Press, 2018. xi + 334 pp. Figures, tables, bibliography, index. Cloth, $120.00. ISBN: 978-1-107-03267-5.

Guy, Kolleen M.

Journal:

The Business History Review

Year:

2019

File:

PDF, 55 KB

2019

12

Elizabeth Heath. Wine, Sugar, and the Making of Modern France: Global Economic Crisis and the Racialization of French Citizenship, 1870–1910 .

Guy, Kolleen M.

Journal:

The American Historical Review

Year:

2016

Language:

english

File:

PDF, 39 KB

english, 2016

13

Meat Matters: Butchers, Politics, and Market Culture in Eighteenth-Century Paris. By Sydney Watts. New York: University of Rochester Press, 2006. x + 232 pp. Illustrations, appendix, bibliography, notes, index. Cloth, $29.95. ISBN: 1-580-46211-1.

Guy, Kolleen M.

Journal:

The Business History Review

Year:

2007

Language:

english

File:

PDF, 183 KB

english, 2007

14

Itinéraires marchands du goût moderne: Produits alimentaires et modernisation rurale en France et en Allemagne (1870–1940) [Merchant Routes to Modern Taste: Food Products and Rural Modernization in France and Germany (1870–1940)]. By Thierry Nadau. Text assembled posthumously and edited by Marie-Emmanuelle Chessel and Sandrine Kott. Paris: Editions de la Maison des sciences de l'homme, 2005. xxi + 300 pp. Photographs, illustrations, figures, bibliography, notes. Paper, €22.00. ISBN: 2-735-11064-8.

Guy, Kolleen M.

Journal:

The Business History Review

Year:

2007

Language:

english

File:

PDF, 242 KB

english, 2007

15

The Irish Brandy Houses of Eighteenth-Century Franceby L. M. Cullen

Review by: Kolleen M. Guy

Journal:

The American Historical Review

Year:

2001

Language:

english

File:

PDF, 257 KB

english, 2001

16

A Special Issue on Salesmanship || The Origins of the Welfare State: Women, Work, and the French Revolutionby Lisa DiCaprio

Review by: Kolleen M. Guy

Journal:

The Business History Review

Year:

2008

Language:

english

File:

PDF, 340 KB

english, 2008

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Z-Library Since 2009 support@1delivery.pm

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски